Dress up plain old toothpicks with these fun little spooky spider tops. Use these to server up appetizers or as martini olive spears.
What To Do:
With scissors, cut the bugs off plastic spider rings (available at party stores), then puncture their centers with a needle tool (from crafts stores). Insert the toothpick into the hole from bottom; color tip with a black marker. Set out with nibbles, such as mini mozzarella balls.
Source: Martha Stewart